Saturday, November 7, 2009

Easy Pumpkin Waffles

EASY PUMPKIN WAFFLES



So delicious!  We really enjoyed these!

PUMPKIN WAFFLES

Yield: 4 servings (approximately 8 waffles)

INGREDIENTS:
2 1/3 cup Hungry Jack Original Pancake & Waffle Mix
1/2 cup Libby's 100% pure pumpkin
1 1/2 cup skim milk
1/4 cup vegetable oil
2 tablespoons packed brown sugar
2 eggs
3/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cloves
1/8 teaspoon ginger

DIRECTIONS:
Heat waffle iron and grease, if needed.

Combine all ingredients in a large bowl.  Stir ingredients until well blended.  Pour 1/3 cup of batter onto center of hot waffle iron. Close lid of waffle iron.

Cook about 4-6 minutes or until steaming stops. Carefully remove waffle.

Enjoy!

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